薩摩だれやめ処　まえわり屋

Lots of discerning "Maewari Shochu" ♪

Various amounts are different

If you come to Maewari-ya, you have no choice but to drink "Maewari Shochu" ♪ We also have shochu and other varieties that are unique to Kagoshima.Some of them can be drunk on the course, so why not find your favorite sake !?

Satsuma Chiran chicken sashimi (thigh, breast)

1200 yen(Tax included)

If you come to Maewariya, you can't go wrong with this! The fresh Satsuma Chiran chicken sashimi is very popular with regulars alike! It's the perfect dish for all kinds of banquets.

"Carefully selected!! Deer shabu-shabu" which is rare even in Kagoshima

¥ 1820(Tax included)

"Deer shabu-shabu (1,820 yen per person)" is something you don't often find at other stores.Even among wild game meat, this red meat has no odor and is refreshingly delicious.

Very popular!! Shio-koji yakitori is Maewariya's teppanyaki menu★

Standard menu ☆ ``Salted Koji Yakitori Assortment'' This is a recommended menu item that goes great with alcohol such as shochu!

The menu unique to a pub is undoubtedly delicious "sashimi"

A lot of sashimi sticking to the origin, freshness, taste.Offering fresh fish in Kagoshima in fresh condition.A classic menu that always asks you for both party and sac drinking!

Black pork shabu-shabu (Kagoshima Prefecture)

1600 yen(Tax included)

Please note that depending on the situation, this may not be available on some days, so please make your reservation early.

Satsuma Chiran Chicken

1400 yen(Tax included)

Please note that depending on the situation, this may not be available on some days, so please make your reservation early.

Venison

1850 yen(Tax included)

Please note that depending on the situation, this may not be available on some days, so please make your reservation early.

Amberjack

1600 yen(Tax included)

Please note that depending on the situation, this may not be available on some days, so please make your reservation early.

Additional menu (1 serving)

Various

Black pork belly: 1,000 yen (tax included) / Chiran chicken: 900 yen (tax included) / Venison loin: 1,400 yen (tax included) / Amberjack: 1,000 yen (tax included) / Vegetable platter: 600 yen (tax included)

To finish off the meal, choose rice porridge or udon (1 portion)

350 yen(Tax included)

Super tasty black pork! Steamed shabu-shabu (for one person)

850 yen(Tax included)

Small: 1.5-2 servings: 1,350 yen (tax included) Large: 3-4 servings: 2,500 yen (tax included)

Steamed black pork, tomato and cheese shabu-shabu <for one person>

1100 yen(Tax included)

Small: 1.5-2 servings: 1,580 yen (tax included) Large: 3-4 servings: 2,800 yen (tax included)

Green soybeans/pickles

580 yen/550 yen (tax included)

Cold yakko

480 yen(Tax included)

Plum jellyfish/Tomato slices/Cucumber and cod roe

Each 580 yen (tax included)

Grilled Stingray Fin / Nanbanzuke Silver-stripe Round Herring

650 yen each (tax included)

Whelk Chanja / Local Octopus and Cucumber with Sweet and Sour Sauce

680 yen/750 yen (tax included)

Cream cheese with wasabi and soy sauce

¥ 630(Tax included)

Akune specialty: whole dried sardines

550 yen(Tax included)

Makurazaki bonito belly skin (with garlic and black vinegar)

¥ 730(Tax included)

Fresh amberjack sashimi

1380 yen(Tax included)

Horse mackerel sashimi

980 yen(Tax included)

Silver-striped herring sashimi

800 yen(Tax included)

Satsuma local octopus sashimi/bonito sashimi

980 yen each (tax included)

Seared Makurazaki bonito (takes time)

950 yen (tax included)

Today's Sashimi Small Plate (Approx. 1-1.5 servings)

1200 yen(Tax included)

Today's sashimi large serving (approx. 3-4 servings)

2500 Yen(Tax included)

Satsuma Chiran chicken sashimi (thigh, breast)

1200 yen (tax included)

Liver pickled in a pot (chicken liver confit), directly from the famous Yamabori restaurant Kakojima Shokudo Ajitomi

1000 yen(Tax included)

Seared venison (with ponzu sauce)

1,320 yen (tax included)

Japanese-style bacon salad

880 yen(Tax included)

Caesar salad

880 yen(Tax included)

Black pork and tofu salad with sesame dressing

1100 yen(Tax included)

Seafood Carpaccio

1,200 yen (tax included)

Salt Koji Yakitori Assortment

¥ 520(Tax included)

Slowly simmered black pork cubes

1950 yen(Tax included)

<Seafood> Three slices of satsumaage from an auntie in Akune

600 yen(Tax included)

(Okawajirimukaze, Akune City) 1 slice: 200 yen (tax included) / 2 slices: 400 yen (tax included)

<Seafood> Deep-fried Mexicali / Deep-fried Silver-striped Round Herring

700 yen/690 yen (tax included)

<Seafood> Deep-fried octopus chunks

¥ 770(Tax included)

<Chicken> Rare charcoal-grilled chicken thighs / Handmade grilled meatballs topped with a soft-boiled egg

950 yen/640 yen (tax included)

Maewariya special chicken rice

880 yen(Tax included)

There are 8 table seats and a sunken kotatsu table that can accommodate up to 16 people! The usage time is 2 to 2.5 hours depending on the course.If you are reserving a seat only or a single item, we ask that you limit your usage time to about two hours.

Enjoy a relaxing and enjoyable time with about 50 types of Maewari Shochu that can only be drunk here in Kagoshima!

Private room in the back of the store, up to 11 people OK! Enjoy the room where the Showa's retro feel remains, without worrying about the surroundings.

Mild and deeply tasty · · · 【premium shochu】

As the name suggests, it breaks shochu beforehand [chorea shochu].A sense of unity is increased by dividing in advance, and the taste becomes mellow.

First, try the chicken sashimi!

If you come to Maewariya, you can't go wrong with this! The fresh Satsuma Chiran chicken sashimi is very popular with regulars alike! It's the perfect dish for all kinds of banquets.

Table 4Person(s) × 3

Table seats.

Table 4Person(s) × 3

Table seats.

Table 4Person(s) × 3

Table seats.

Private rooms11Person(s) × 1

• Smoking/non-smoking

  Smoking

Private room for up to 11 people.

Low tables with holes in the floor for legroom16Person(s) × 1

The horigotatsu seats up to 16 people.

Low tables with holes in the floor for legroom16Person(s) × 1

The horigotatsu seats up to 16 people.

Counter seat2Person(s) × 1

Counter seats

A wide variety of Kagoshima shochu available

We offer a wide variety of local Kagoshima shochu! It goes well with fresh Satsuma sashimi and our restaurant's teppanyaki "Shiokoji Yakitori".

Inside of a calm atmosphere

Private room in the back of the store, up to 11 people OK! Enjoy the room where the Showa's retro feel remains, without worrying about the surroundings.

Handmade local cuisine

Kagoshima's delicious dish can be tasted, a local cooking course of the forerunner! If you like Kagoshima, such as Satsuma-fried and rice crackers ♪

[For customers]

The elevator in this building will not be available for 2/8 to 3 days.Therefore, we will be closed on Mondays!

Inside of a calm atmosphere

Private room in the back of the store, up to 11 people OK! Enjoy the room where the Showa's retro feel remains, without worrying about the surroundings.

Anniversary with local ingredients

Not only local dishes such as special Satsuma-age and black pork dishes, but also anniversary plates are fresh ingredients from Kagoshima.

【One example of 15 kinds of shochu drinking all course course 4500 yen】

【One example of 15 kinds of shochu drinking all course course 4500 yen】

【One example of 15 kinds of shochu drinking all course course 4500 yen】

【One example of 15 kinds of shochu drinking all course course 4500 yen】

【One example of 15 kinds of shochu drinking all course course 4500 yen】